Appetizers:
French Onion Soup $9
Baked Brie in puff Pastry, honey, truffle glaze & mixed green $9
Snails with garlic butter served with bread $9
Shrimp with garlic butter served w/ bread $10
Steak Tartare, (seasoned hand-chopped raw beef ) served w/ croutons $15
Salmon Tartare (seasoned hand-chopped raw salmon) $12
Tuna Tartare (seasoned hand-chopped tuna) $14
Homemade country pâté spread served w/ mustard and bread $9
Homemade Duck Foie Gras Terrine, served w/ toasted brioche $17
Entrées:
Chicken Coq au Vin (chicken stew in red wine) $20
Chicken Cordon Bleu, served w/ string beans, mashed potatoes, blue cheese $18
Boeuf Bourguignon, served w/ mashed potatoes $22
Steak au Poivre, NY Strip served w/ French fries & peppercorn sauce $28
Veal sweetbread, served with mushroom sauce and white rice $23
Grilled Octopus & Chorizo, served w/ paprika fingerling potatoes $24
Codfish with Champagne sauce, served with string beans & potato gratin $22
Salmon Filet with ratatouille (Provençal vegetable stew) $22
Mussels & French fries $17
Sandwiches:
Eloise Burger with Brie cheese, tomato, onions, secret sauce & fries $15
Salmon Burger (homemade salmon patty), served w/ dill sauce & fries $18
Moroccan Sausages with French fries & harissa mayo stuffed in a baguette $15
Croque Monsieur (French grilled cheese w/ Ham) served w/ salad $12
Croque Vegetarian (French grilled Cheese w/ vegetables) served w/ salad $12
Croque Chicken (French grilled cheese w/ chicken) served w/ salad $14
Pastas:
Truffle ham & gruyere Mac N cheese $15
Shrimp & Mussels creamy Fettuccine $18
Chicken & mushroom creamy Fettuccine $16
Salmon creamy Fettuccine $17
Salads:
Caesar Salad $9
Add Chicken +$4 ; add Shrimp +$5 ; add Smoked Salmon +$6
Salade Niçoise (seared tuna, egg, anchovies, potatoes, string beans, mixed green) $21
Shimp & Quinoa, mango, cherry tomatoes $12
Sides $7 (add Truffle +$2):
Dessert $7:
BISTRO ELOISE Lunch / Brunch Menu TAKE-OUT & DELIVERY
BISTRO ELOISE GRUBHUB/SEAMLESS/ UBEREATS
OR CALL THE RESTAURANT DIRECTLY:
718-440-9493
Tuesday to Sunday: 12 pm to 4 pm
French onion soup $9
French toast w/ nutella & berries $12
Steak & egg w/ French fries $19
Eggs:
Ham & cheese omelette served w/ salad $12
Suiss & ratatouille omelette served w/ salad $12
Bacon Benedict (scrambled) served with French fries $13
Smoked salmon Benedict (scrambled) served with French fries $16
Crêpes:
Savory (served with salad):
Ham & Swiss $10
Egg, ham & Swiss $11
Swiss & ratatouille $11
Chicken & mushroom $13
Swiss, ratatouille, Moroccan sausages, harissa $14
Smoked salmon, egg, Swiss, bean sprouts, scallions, dill sauce $16
Sweet:
Homemade salted caramel butter $8
Lemon & sugar $7
Banana & nutella $10
Mixed berries and berry coulis $12
Dinner Menu also available during the Lunch Time
Drinks, Cocktails & Wine also available